Mama turns a honey-baked hambone into Split Pea and Ham Soup. French lentils get nice and fat in a slow cooked homemade ham broth. Sure to warm you up and simply satisfy.

This spicy, hot, sweet soup is the "chicken noodle of Thailand." Chicken and mushrooms in a sweet coconut milk broth have a perfect balance with the ginger, lemon grass and kaffir limes. Smoky chiles give it a little color and heat, but it won't burn your biscuits either. Each order comes with crispy fried wontons.

Mama gives you a twist on the traditional and will be making Pumpkin and Black Bean Chili. Protein-packed black beans and smoky cumin are blended with roasted pumpkin in a vegetarian version of this cold weather comfort food.

If it ain't broke don't fix it! Mama brings you the don't-fix-it classic Tomato Bisque. The garden is giving up its very last tomatoes of the year and it's time to give them their final fling in this creamy, rich tomato soup.

Butternut squash is a treat we only get for a few short months out of the year. Roasted butternut squash is slowly simmered with vegetables and 100% homemade turkey stock for a creamy, delicious soup that is simple, seasonal and so classic.

Lucky Five Bean Soup is made with black-eyed peas to bring you wealth as well as pinto beans, kidney beans, cannelini beans, and great northern beans. Beans swell as they are simmered in 100% homemade turkey broth and tomatoes, a sure sign of a rich coming year.

Chicken and peanut stew is a typical midday meal in West Africa and this is Mama's version of exotic comfort food. White and dark meat chicken is slowly simmered with ginger and peppercorns, and then combined with toasted peanuts, earthy potatoes, ripe tomatoes and healthy spinach. Mama's homegrown Scotch bonnets give it quite a kick.

This bright and summery soup is always popular for its wonderfully creamy consistency and vibrantly fresh citrus flavor. Carrots and leeks are cooked in butter, then combined with orange zest, homemade vegetable stock and Greek yogurt. A little bit of fresh cilantro gives it some extra flavor.

Mama is making Broccoli and Cheddar Soup this week- another cold weather classic. Rich, creamy cheddar cheese is the perfect companion for healthy, green broccoli. Homemade stock, onions and carrots make this a great winter comfort food.

This simple soup is serious comfort food. Mama roasts the cauliflower to bring out its best flavors, then simmers it with onions and garlic. Parmesan cheese and cream make this soup rich and tasty, while fresh parsley gives it a punch of brightness. One bite and your belly will thank you.

Let Mama remind you of the surf with her Corn and Crab Chowder. This creamy soup will warm your insides like the summer sun and fresh crab touches your palate with hints of the sea. One order comes with a side of oyster crackers.

Mama's got her version of the ultimate feel-good food: Real Deal Chicken Noodle Soup. Roasted chicken is slowly simmered in homemade broth with healthy carrots, celery and onions. Mama even makes her own egg noodles, making this 100% made-from-scratch soup the cure for what ails ya.

This soup has all the great flavors of the Coconut Coast in the Bahia region of Brazil: creamy coconut, fragrant cilantro and spicy chiles. The crab reminds you that this is a coastal dish, while tomatoes and lime give some acidity that balances the sweet coconut milk. If you are a fan of Mama's Tom Kha Gai, you're going to love this one!

This is probably the most famous and popular of all onion soups. It was traditionally served as an early morning meal to the workers of Les Halles market in Paris. Mama's version is made with yellow onions cooked in butter with fresh herbs, dry white wine and homemade beef stock. The croûtes are homemade with garlic and dry mustard.

This classic is made with Yukon Gold potatoes and comes loaded with sharp cheese, sour cream, bacon crumbles and green onions. It's simply delicious and sure to please.

Flavorful black beans, sweet potatoes, okra, ripe tomatoes and Southwestern spices combine to make this great Spring-time soup. This vegetarian soup will fill you up without weighing you down. It's low fat and low calorie to help you fit into that Spring Break bathing suit.

This old fashioned stew will fill you up with the goodness of tender beef and healthy vegetables. Real roast beef is seared to lock in its juices, then simmered in homemade beef broth with mushrooms, celery, onions, pearl barley, carrots, turnips, potatoes and English peas. It's sure to keep you warm from the inside out.

This hearty soup is sure to become one of your new autumn favorites. A brothy mixture of sweet potatoes, leafy kale, cannelini beans, onions and garlic will keep your insides warm. And it's not-so-secretly good for you! This vegetarian soup is solid and satisfying for a meat eater, too.

Mama makes cornbread that is well... slap your mama good. It's not just good, it's famous among her friends.

Strawberries are at their delicious peak and Mama is taking advantage of all their beautiful ripe redness and making pie. Flaky, homemade crust is filled with a fluffy cream cheese and cream filling and then topped with fresh strawberry slices.

For Thanksgiving let Mama help you take care of some of your holiday preparations with her delicious homemade pumpkin pies. Order one traditional 9" pie or a tricked out version topped with pecans, brown sugar and candied ginger! These pies are 100% homemade, from the crust to the roasted pumpkin.